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Nutrition Facts

Serving Size 1 (238g)

Recipe makes 4 servings

Calories 257
Calories from Fat 7 (2%)
Amount Per Serving %DV
Total Fat 0.8g 1%
Saturated Fat 0.2g 0%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 848mg 35%
Potassium 550mg 15%
Total Carbohydrate 60.2g 20%
Dietary Fiber 8.3g 33%
Sugars 35.0g
Protein 9.8g 19%
Vitamin A 355mcg 7%
Vitamin B6 0.2mg 10%
Vitamin B12 0.0mcg 0%
Vitamin C 2mg 4%
Vitamin E 1mcg 4%
Calcium 84mg 8%
Iron 2mg 15%

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Quick & Easy Baked Beans Recipe #55030

These beans are just what the name says - quick to prepare and easy to eat! Please note that the cook time can be only 10 minutes if you microwave these. Also they are vegetarian if you leave out the worcestershire sauce.
by Junebug

45 min | 5 min prep

SERVES 4 -6

  1. In an oven or microwave proof bowl thoroughly stir all ingredients together until well mixed.
  2. Bake in a 350 oven 40 minutes to an hour, stirring about halfway through cooking time.
  3. Or cover with waxpaper and microwave approximately 10 minutes, stirring halfway through cooking time.

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