Ruby Tuesday's Fudge Brownie Pie Recipe #54404
This is from the Ruby Tuesday Restaurant here in Knoxville Tennessee.
55 min | 20 min prep
SERVES 8
- 4 ounces unsweetened chocolate
- 1/4 lb butter
- 1/4 lb margarine
- 1 1/2 cups sugar
- 3 eggs
- 2 teaspoons vanilla
- 1/2 cup chopped pecans
- 1 cup flour, all purpose
- 1 teaspoon baking powder
- In a double boiler over simmering water, melt chocolate with butter and margarine.
- Remove from heat, blend in sugar then eggs,one at a time.
- Add 1/2 cup pecans with flour and baking powder and beat until smooth.
- Spray 9 inch round pan with cooking spray, pour in batter and sprinkle top with remaining pecans.
- Bake 35 minutes at 300 degrees, cool on rack.
- Do not refrigerate.
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5 stars