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Nutrition Facts

Serving Size 1 (135g)

Recipe makes 4 servings

Calories 230
Calories from Fat 96 (41%)
Amount Per Serving %DV
Total Fat 10.7g 16%
Saturated Fat 4.4g 21%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 36mg 12%
Sodium 589mg 24%
Potassium 236mg 6%
Total Carbohydrate 15.5g 5%
Dietary Fiber 1.1g 4%
Sugars 1.6g
Protein 17.4g 34%
Vitamin A 207mcg 4%
Vitamin B6 0.2mg 7%
Vitamin B12 0.8mcg 13%
Vitamin C 0mg 1%
Vitamin E 1mcg 4%
Calcium 161mg 16%
Iron 1mg 9%

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Tuna Melts Recipe #53664

These are Oh-so-easy and deliciuos. My family has enjoyed them for years. Easy to double.
by Barb Gertz

17 min | 15 min prep

SERVES 4

  1. Combine the first 4 ingredients in a bowl; stir well.
  2. Place toasted muffin halves, cut side up, on baking sheet.
  3. Divide tuna mixture evenly among the muffin halves.
  4. Top with tomato and cheese.
  5. Broil 2 minutes or until cheese melts.

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