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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (119g) Recipe makes 5 servings |
||
| Calories 523 | ||
| Calories from Fat 298 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 33.2g | 51% | |
| Saturated Fat 6.8g | 33% | |
| Monounsaturated Fat 15.5g | ||
| Polyunsaturated Fat 9.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 297mg | 12% | |
| Potassium 474mg | 13% | |
| Total Carbohydrate 47.8g | 15% | |
| Dietary Fiber 5.0g | 19% | |
| Sugars 33.9g | ||
| Protein 18.0g | 36% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 0.4mg | 18% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 6mcg | 21% | |
| Calcium 35mg | 3% | |
| Iron 1mg | 10% | |
20 min | 5 min prep
SERVES 5 , 5 sandwiches
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