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Nutrition Facts
Serving Size 1 (31g) Recipe makes 6 servings The following items or measurements are not included below: 2 cups chicken
Calories 79
Calories from Fat 59		(74%)
Amount Per Serving		%DV
	Total Fat 6.6g	10%
	Saturated Fat 1.0g	4%
	Monounsaturated Fat 1.8g
	Polyunsaturated Fat 3.5g
	Trans Fat 0.0g
Cholesterol 5mg		1%
Sodium 151mg		6%
Potassium 30mg		0%
Total Carbohydrate 5.4g		1%
	Dietary Fiber 0.2g	0%
	Sugars 1.6g
Protein 0.3g		0%
Vitamin A 85mcg		1%
Vitamin B6 0.0mg		1%
Vitamin B12 0.0mcg		0%
Vitamin C 0mg		1%
Vitamin E 0mcg		2%
Calcium 6mg		0%
Iron 0mg		0%
detailed view... how is this calculated?

Chicken Salad Recipe #52393

Serve on bread or crackers.

by Kikimony

5 min | 5 min prep

SERVES 6 -8

2 cups chicken, deboned and chopped
2 tablespoons onions, chopped
1/2 cup celery, chopped
1 teaspoon instant chicken bouillon
1/4-1/2 teaspoon garlic powder
1 pinch red pepper
1/2-1 cup mayonnaise

Coarsely chop chicken (food processor works well for this).
Remove.
Chop onion, then add celery in processor; chop fine.
Mix all ingredients in mixing bowl.
Add seasonings to taste.

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Chicken Salad Recipe #52393

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star