Tzatziki Recipe #51983
I adopted this recipe. It is referenced in another adoptee, Pork Tenderloin Pita Sandwiches. I found it to be the perfect complement to the seasoned pork loin.
by ms_bold
15 min | 15 min prep
3 cups
- 2 medium cucumbers, peeled, sliced in half, seeded and finely chopped
- 1/2 white onion, diced
- 1 tomato, seeded and diced (optional)
- 2 cups plain yogurt (drained overnight in a coffee filter)
- 1 tablespoon olive oil
- 1 tablespoon lemon juice or white wine vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon dill
- salt and pepper
- 1 teaspoon oregano
- 1 garlic clove, minced
- Combine all ingredients thoroughly and store in an airtight container.
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5 stars