Perfect Microwave Rice Recipe #51516
A different way to make Perfect Rice in the microwave. I didn't believe that it would cook till tender without being covered, boy was I wrong.
by Ridgely
27 min | 2 min prep
SERVES 6 -8
- 2 cups long grain rice
- 3 1/2 cups water or canned broth or homemade stock
- 1 1/2 teaspoons butter or olive oil
- salt
- Place all ingredients except salt in a large microwave safe bowl.
- Rice doubles in size during cooking so choose a container large enough to accommodate final product.
- Microwave uncovered on high for 10 minutes.
- Then microwave uncovered on medium-low for 15 minutes.
- Do not stir rice at anytime during cooking process.
- Season with salt and fluff with a fork before serving.
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5 stars