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Nutrition Facts

Serving Size 1 (145g)

Recipe makes 8 servings

Calories 643
Calories from Fat 368 (57%)
Amount Per Serving %DV
Total Fat 40.9g 62%
Saturated Fat 16.5g 82%
Monounsaturated Fat 16.5g
Polyunsaturated Fat 5.9g
Trans Fat 0.0g
Cholesterol 62mg 20%
Sodium 357mg 14%
Potassium 281mg 8%
Total Carbohydrate 62.1g 20%
Dietary Fiber 3.0g 11%
Sugars 49.3g
Protein 8.0g 16%
Vitamin A 1018mcg 20%
Vitamin B6 0.1mg 4%
Vitamin B12 0.4mcg 6%
Vitamin C 0mg 0%
Vitamin E 4mcg 15%
Calcium 101mg 10%
Iron 3mg 18%

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Nutella Cheesecake Recipe #51306

Posted as promised for you Nutella lovers out there! The cook time is actually the chill time.
by AlabamaGirl71

4¼ hours | 10 min prep

SERVES 8

  1. In a large bowl, beat cream cheese and sugar until smooth.
  2. Blend in Nutella and vanilla.
  3. Pour into crust.
  4. Refrigerate until set, about 4 hours.

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