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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (273g) Recipe makes 6 servings The following items or measurements 1 package brown gravy mix 1/4 cup Heinz 57 steak sauce 2 tablespoons balsamic vinegar |
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| Calories 577 | ||
| Calories from Fat 375 | (65%) | |
| Amount Per Serving | %DV | |
| Total Fat 41.7g | 64% | |
| Saturated Fat 16.9g | 84% | |
| Monounsaturated Fat 17.8g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 154mg | 51% | |
| Sodium 190mg | 7% | |
| Potassium 755mg | 21% | |
| Total Carbohydrate 1.6g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.6g | ||
| Protein 42.2g | 84% | |
| Vitamin A 6mcg | 0% | |
| Vitamin B6 0.9mg | 44% | |
| Vitamin B12 6.9mcg | 115% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 1% | |
| Calcium 23mg | 2% | |
| Iron 5mg | 28% | |
½ day | 10 min prep
SERVES 6 -8
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