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Nutrition Facts

Serving Size 1 (180g)

Recipe makes 4 servings

Calories 337
Calories from Fat 123 (36%)
Amount Per Serving %DV
Total Fat 13.7g 21%
Saturated Fat 8.0g 40%
Monounsaturated Fat 3.7g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 88mg 29%
Sodium 978mg 40%
Potassium 207mg 5%
Total Carbohydrate 44.1g 14%
Dietary Fiber 1.3g 5%
Sugars 3.4g
Protein 9.5g 19%
Vitamin A 453mcg 9%
Vitamin B6 0.1mg 4%
Vitamin B12 0.5mcg 8%
Vitamin C 1mg 2%
Vitamin E 0mcg 1%
Calcium 379mg 37%
Iron 1mg 6%

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Granny's Pancakes Recipe #51058

This is the way my Granny made pancakes. All the grandchildren had to have them when visiting. We sometimes have them for supper with good ole pan sausage!
by Dianne03

20 min | 5 min prep

SERVES 4

  1. Sift flour,baking powder, salt and sugar in a large bowl.
  2. Mix in milk, egg, melted butter and vanilla until smooth.
  3. Heat lightly oiled griddle over medium high heat.
  4. Pour about 1/4 cup for each pancake.
  5. Brown on both sides.
  6. (I brush melted butter on each pancake as I add them to the stacks.).

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