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Nutrition Facts

Serving Size 1 (149g)

Recipe makes 4 servings

Calories 350
Calories from Fat 161 (46%)
Amount Per Serving %DV
Total Fat 18.0g 27%
Saturated Fat 3.9g 19%
Monounsaturated Fat 5.1g
Polyunsaturated Fat 7.8g
Trans Fat 0.0g
Cholesterol 63mg 21%
Sodium 506mg 21%
Potassium 165mg 4%
Total Carbohydrate 40.4g 13%
Dietary Fiber 0.9g 3%
Sugars 12.7g
Protein 7.3g 14%
Vitamin A 166mcg 3%
Vitamin B6 0.1mg 3%
Vitamin B12 0.4mcg 7%
Vitamin C 1mg 1%
Vitamin E 3mcg 10%
Calcium 229mg 22%
Iron 1mg 10%

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IHOP Pancakes- Copycat Recipe #50467

This recipe can be modified with whole wheat flour, fruit, or however you like your IHOP pancakes. Even make a Funny Face chocolat chip pancake for the kids
by SJG3483

20 min | 10 min prep

SERVES 4

  1. Preheat a skillet over medium heat.
  2. Put all ingredients in a blender and combine until smooth.
  3. Pour the batter by spoonfuls into the hot pan, forming 5-inch circles.
  4. When the edges appear to harden, flip the pancakes (they should be light brown.).

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