Best Ever Peanut Butter Fudge Recipe #49596
Peanut Butter lovers, this is perfect for you. Very rich flavor. Can't stop eating.....
by Alexi's Mom
15 min | 5 min prep
SERVES 32 , 1 9X13 pan
- 3 cups sugar
- 2/3 cup evaporated milk
- 3/4 cup butter
- 1 (16 ounce) jar crunchy peanut butter
- 1 teaspoon vanilla
- 1 (7 1/2 ounce) jar marshmallow cream
- Grease 9X13 cake pan.
- Mix sugar, evaporated milk, and butter in pan.
- Stir constantly over medium heat.
- Bring to a full boil and stir for 4 more minutes.
- Remove from stove and stir in peanut butter, vanilla, and marshmallow cream.
- Spread evenly into pan and chill in fridge until firm.
- Enjoy!
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5 stars