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Nutrition Facts
Serving Size 1 (387g) Recipe makes 4 servings The following items or measurements are not included below: 1/2 teaspoon pepper
Calories 416
Calories from Fat 130		(31%)
Amount Per Serving		%DV
	Total Fat 14.5g	22%
	Saturated Fat 2.1g	10%
	Monounsaturated Fat 3.9g
	Polyunsaturated Fat 7.8g
	Trans Fat 0.0g
Cholesterol 1mg		0%
Sodium 623mg		25%
Potassium 1602mg		45%
Total Carbohydrate 65.9g		21%
	Dietary Fiber 8.9g	35%
	Sugars 3.2g
Protein 8.3g		16%
Vitamin A 923mcg		18%
Vitamin B6 1.2mg		58%
Vitamin B12 0.0mcg		0%
Vitamin C 74mg		123%
Vitamin E 2mcg		9%
Calcium 62mg		6%
Iron 3mg		18%
detailed view... how is this calculated?

Easy Baked Potato Wedges Recipe #49200

We love these potatoes, they are simple to make and taste great!

by Dana-MMH

1¼ hours | 5 min prep

SERVES 4 -6

4 large potatoes
1/4 cup cooking oil
1 tablespoon parmesan cheese
1 teaspoon salt
1 tablespoon paprika
1/2 teaspoon pepper
1/2 teaspoon garlic powder

Wash potatoes, cut into wedges.
Place potatoes skin down in a baking dish.
Mix the next 6 ingredients together and brush onto potatoes.
Bake at 350 for 1 hour.

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Easy Baked Potato Wedges Recipe #49200

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star