Tomatillo Guacamole Recipe #48629
This recipe is from "Bitsy's Kitchen". This is a different twist from your ordinary guacamole. Cooking time is the time it takes to process the ingredients in a food processor and to refrigerate the mixture.
by James Craig
1¼ hours | 10 min prep
2 cups
- 1 (11 ounce) can tomatillos, drained
- 1 cup chopped onion
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 1 1/2 teaspoons seeded minced serrano chilies
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1 medium avocado, peeled and halved
- Place the avocado and tomatillos in a food processor, and process until smooth.
- Spoon mixture into a medium bowl, stir in the remaining ingredients.
- Cover and chill 1hour.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 48629 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars