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Nutrition Facts

Serving Size 1 (233g)

Recipe makes 4 servings

Calories 444
Calories from Fat 209 (47%)
Amount Per Serving %DV
Total Fat 23.3g 35%
Saturated Fat 4.2g 20%
Monounsaturated Fat 11.0g
Polyunsaturated Fat 6.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 273mg 11%
Potassium 693mg 19%
Total Carbohydrate 54.1g 18%
Dietary Fiber 4.6g 18%
Sugars 34.9g
Protein 2.2g 4%
Vitamin A 1120mcg 22%
Vitamin B6 0.7mg 33%
Vitamin B12 0.0mcg 0%
Vitamin C 15mg 25%
Vitamin E 4mcg 15%
Calcium 29mg 2%
Iron 0mg 4%

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Crock Pot Bananas Foster Recipe #48431

A nice dessert for your trusty crock pot! I found this recipe on the internet.
by Miss Annie

1¼ hours | 10 min prep

SERVES 4

  1. Melt margarine in slow cooker by turning cooker on Low.
  2. It will take about 10 minutes.
  3. Mix in brown sugar when margarine or butter is melted.
  4. Gently stir in fresh bananas and rum.
  5. Cook on Low for 1 hour.
  6. Spoon banana mixture over vanilla ice cream and serve.

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