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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (321g) Recipe makes 6 servings |
||
| Calories 795 | ||
| Calories from Fat 413 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 46.0g | 70% | |
| Saturated Fat 25.1g | 125% | |
| Monounsaturated Fat 13.5g | ||
| Polyunsaturated Fat 5.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 62mg | 20% | |
| Sodium 227mg | 9% | |
| Potassium 506mg | 14% | |
| Total Carbohydrate 90.7g | 30% | |
| Dietary Fiber 2.7g | 10% | |
| Sugars 67.2g | ||
| Protein 10.8g | 21% | |
| Vitamin A 906mcg | 18% | |
| Vitamin B6 0.2mg | 8% | |
| Vitamin B12 0.4mcg | 6% | |
| Vitamin C 10mg | 18% | |
| Vitamin E 1mcg | 4% | |
| Calcium 235mg | 23% | |
| Iron 1mg | 8% | |
5 min | 5 min prep
SERVES 6
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