Sparkling Cranberry Sangria Recipe #47607
A "berry" special and very festive version of Sangria! Prep time does not include chilling.
by Lorac
15 min | 15 min prep
16 4oz servings
- 1 (750 ml) bottle beaujolais wine or dry red wine
- 1 cup cranberry juice
- 1 cup orange juice
- 1/2 cup cranberry liqueur (optional)
- 1 orange, thinly sliced
- 1 lime, thinly sliced
- 2 cups well-chilled orange, lemon-lime or berry flavored sparkling water
- Combine wine, cranberry juice, orange juice, liqueur, orange slices and lime slices in large glass pitcher.
- Chill for 2 hours before serving.
- Just before serving, pour the sangria into a punch bowl.
- Slowly add the flavored sparkling water.
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5 stars