Tuna Patties Burgers Cakes.....something like that Recipe #47504
kinda like crab cakes. quick and easy
10 min | 5 min prep
9 patties
- 2 (6 ounce) cans tuna (drained, but not squeezed dry)
- 1 package seasoned stuffing mix
- 2 eggs
- 1/3 cup mayonnaise
- 1/2 teaspoon dill weed (optional)
- oil, to fry in
- combine stuffing and seasoning packs (if separate) in a large bowl.
- using a fork, thoroughly mix/mash together all ingredients (except oil).
- shape into patties (I use my ice cream scoop and flatten the scoops into patties) fry in a pan of hot oil until golden on each side (about 5 minutes).
- serve with cocktail, tarter, or dill sauce.
- or put on a bun and have it your way!
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5 stars