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Nutrition Facts

Serving Size 1 cup 80g

Recipe makes 2/3 cup)

Calories 254
Calories from Fat 47 (18%)
Amount Per Serving %DV
Total Fat 5.3g 8%
Saturated Fat 0.7g 3%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 268mg 11%
Potassium 945mg 27%
Total Carbohydrate 52.4g 17%
Dietary Fiber 10.3g 41%
Sugars 10.1g
Protein 6.9g 13%
Vitamin A 5505mcg 110%
Vitamin B6 1.2mg 57%
Vitamin B12 0.0mcg 0%
Vitamin C 32mg 54%
Vitamin E 0mcg 2%
Calcium 246mg 24%
Iron 10mg 56%

how is this calculated?

Taco Seasoning Blend Recipe #45808

I don't make tacos very often but this is good to keep on hand,stored in the freezer.
by Theresa/ Thunderbird

10 min | 10 min prep

2/3 cup

  1. Combine all in a container with tight fitting lid.
  2. For tacos add 3 tbsp.
  3. of mix and 1/4 cup water to browned beef.

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