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Nutrition Facts

Serving Size 1 cup 136g

Recipe makes 1/2 cup)

Calories 426
Calories from Fat 129 (30%)
Amount Per Serving %DV
Total Fat 14.4g 22%
Saturated Fat 2.0g 9%
Monounsaturated Fat 5.2g
Polyunsaturated Fat 4.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 5156mg 214%
Potassium 1945mg 55%
Total Carbohydrate 80.1g 26%
Dietary Fiber 23.4g 93%
Sugars 15.3g
Protein 13.8g 27%
Vitamin A 16741mcg 334%
Vitamin B6 2.5mg 124%
Vitamin B12 0.0mcg 0%
Vitamin C 58mg 97%
Vitamin E 1mcg 4%
Calcium 457mg 45%
Iron 24mg 134%

how is this calculated?

Taco Seasoning Mix Recipe #45798

Make two batches so you can give one away!
by DiB's

5 min | 5 min prep

1/2 cup

  1. Mix all ingredients together and place in a clean jar with a tight lid.
  2. Use 2 T.
  3. per pound of meat.

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