Beer Garden Cheese Spread Recipe #45007
This recipe is from a friend of mine, Lily Friedman. She gave it to me almost 20 years ago, and it is excellent.
by Miss Annie
15 min | 15 min prep
3 -4 Cups
- 1 cup cream cheese
- 1/2 cup butter or margarine
- 2 teaspoons anchovy paste
- 1 teaspoon mustard
- 1 tablespoon caraway seed
- 1 teaspoon onion, minced
- 1 tablespoon Hungarian paprika
- 1 tablespoon capers (garnish)
- parsley sprig (garnish)
- Mix cheese and butter until creamy.
- Blend in anchovy paste, add seasonings to individual taste.
- Chill and serve garnished with capers and a sprig of parsley.
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5 stars