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Nutrition Facts
Serving Size 1 quiche 799g Recipe makes 1 quiche)
Calories 2050
Calories from Fat 1523		(74%)
Amount Per Serving		%DV
	Total Fat 169.2g	260%
	Saturated Fat 87.4g	437%
	Monounsaturated Fat 58.7g
	Polyunsaturated Fat 11.9g
	Trans Fat 0.0g
Cholesterol 1187mg		395%
Sodium 2866mg		119%
Potassium 1051mg		30%
Total Carbohydrate 87.4g		29%
	Dietary Fiber 1.5g	6%
	Sugars 19.4g
Protein 46.9g		93%
Vitamin A 5077mcg		101%
Vitamin B6 0.6mg		28%
Vitamin B12 4.1mcg		69%
Vitamin C 1mg		2%
Vitamin E 10mcg		33%
Calcium 835mg		83%
Iron 6mg		35%
how is this calculated?

Quiche - Master Recipe Recipe #44919

Master recipe for quiche.

by Kirstin in the Couv

45 min | 15 min prep

1 quiche

1 pie crust or pastry crust, parbaked
2 eggs
2 egg yolks
1 cup whole milk
1 cup heavy cream
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup cheese

Preheat oven to 375.
Fill parbaked shells and bake until set.
Any filling you wish to use.
Serve warm or at room temperature.

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Quiche - Master Recipe Recipe #44919

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star