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Nutrition Facts
Serving Size 1 (261g) Recipe makes 4 servings The following items or measurements are not included below: 1 tablespoon onion soup mix
Calories 240
Calories from Fat 8		(3%)
Amount Per Serving		%DV
	Total Fat 0.9g	1%
	Saturated Fat 0.2g	0%
	Monounsaturated Fat 0.3g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 152mg		6%
Potassium 225mg		6%
Total Carbohydrate 54.0g		18%
	Dietary Fiber 2.6g	10%
	Sugars 0.1g
Protein 5.8g		11%
Vitamin A 2mcg		0%
Vitamin B6 0.2mg		11%
Vitamin B12 0.0mcg		0%
Vitamin C 5mg		8%
Vitamin E 0mcg		0%
Calcium 18mg		1%
Iron 2mg		13%
detailed view... how is this calculated?

Vegetable Rice Medley Recipe #44614

A wonderful side dish full of flavor.

by Audrey M

30 min | 5 min prep

SERVES 4 -6

1 cup uncooked long grain rice
2 1/4 cups water
1-3 tablespoon onion soup mix or vegetable soup mix
1/4 teaspoon salt
2 cups frozen corn or frozen peas or frozen mixed vegetables

In a saucepan, combine the rice,water,soup mix and salt; bring to a boil.
Add the vegetables; return to a boil.
Reduce heat; cover and simmer for 15 minutes.
Cook until rice and vegetables are tender.

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Vegetable Rice Medley Recipe #44614

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star