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Nutrition Facts

Serving Size 1 biscuits 46g

Recipe makes 12 biscuits)

Calories 105
Calories from Fat 23 (21%)
Amount Per Serving %DV
Total Fat 2.6g 3%
Saturated Fat 0.7g 3%
Monounsaturated Fat 0.7g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 309mg 12%
Potassium 56mg 1%
Total Carbohydrate 17.6g 5%
Dietary Fiber 0.6g 2%
Sugars 0.4g
Protein 2.8g 5%
Vitamin A 38mcg 0%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 95mg 9%
Iron 0mg 5%

how is this calculated?

Mayonnaise Biscuits Recipe #43585

This is the very first recipe I ever made by myself. I think I was probably around 11-12 years old. Boy, did I think I was so grown-up cooking biscuits! I know you're probably thinking "mayonnaise in biscuits"...but you really should try them. They are so good! I just found this recipe again...haven't made these in years. I can't wait to cook them again. Cook time is approximate.
by Dreamgoddess

40 min | 10 min prep

12 biscuits

  1. Preheat the oven to 350 degrees.
  2. Lightly grease a muffin tin.
  3. Combine all ingredients well so that the dough is smooth.
  4. Drop the dough by spoonfuls into the muffin tins.
  5. Bake in the preheated oven approx.
  6. 30 minutes or until biscuits are done.

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