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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (157g) Recipe makes 6 servings |
||
| Calories 389 | ||
| Calories from Fat 153 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.1g | 26% | |
| Saturated Fat 10.7g | 53% | |
| Monounsaturated Fat 4.4g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 46mg | 15% | |
| Sodium 347mg | 14% | |
| Potassium 134mg | 3% | |
| Total Carbohydrate 57.3g | 19% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 37.7g | ||
| Protein 3.8g | 7% | |
| Vitamin A 551mcg | 11% | |
| Vitamin B6 0.0mg | 2% | |
| Vitamin B12 0.2mcg | 2% | |
| Vitamin C 2mg | 4% | |
| Vitamin E 0mcg | 1% | |
| Calcium 173mg | 17% | |
| Iron 1mg | 6% | |
50 min | 15 min prep
SERVES 6 , 1 Pudding
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