Bulk Taco Seasoning Mix Recipe #4292
I adopted this recipe from the Recipezaar account in 2005 and when I tried it, I agreed with the reviewer that the recipe was too salty as posted; therefore I decreased the salt from 3 Tablespoons to 1 Tablespoon. Add more if desired or leave it out entirely.
by * Pamela *
10 min | 10 min prep
3/4 cups
- 1/4 cup dried onions, minced
- 1/4 cup chili powder
- 1 tablespoon salt
- 4 teaspoons cornstarch
- 1 tablespoon dried garlic, minced
- 1 tablespoon cumin, ground
- 1 tablespoon red pepper flakes, crushed (optional)
- 2 teaspoons beef bouillon granules
- 1 1/2 teaspoons dried oregano
- Combine the ingredients.
- Store in an airtight container in a cool dry place for up to 1 year.
- Add 2 Tablespoons to 1 lb cooked and drained beef and 1/3-1/2 cup water and cook until done.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 4292 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars