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Nutrition Facts

Serving Size 1 cobbler 602g

Recipe makes 1 cobbler)

The following items or measurements
are not included below:

pie filling

Calories 2050
Calories from Fat 897 (43%)
Amount Per Serving %DV
Total Fat 99.7g 153%
Saturated Fat 62.6g 313%
Monounsaturated Fat 25.9g
Polyunsaturated Fat 4.1g
Trans Fat 0.0g
Cholesterol 269mg 89%
Sodium 2634mg 109%
Potassium 408mg 11%
Total Carbohydrate 282.3g 94%
Dietary Fiber 2.5g 10%
Sugars 200.1g
Protein 16.7g 33%
Vitamin A 3088mcg 61%
Vitamin B6 0.1mg 6%
Vitamin B12 0.9mcg 14%
Vitamin C 2mg 4%
Vitamin E 2mcg 7%
Calcium 939mg 93%
Iron 5mg 30%

how is this calculated?

Easy Any Pie Filling Cobbler Recipe #42768

This cobbler is so easy to make. It can be made with any flavor pie filling. I make this when hubby wants a "nice" desert and I don't feel like "making" one.
by ~SwoR~

1¼ hours | 10 min prep

1 cobbler

  1. Melt butter or margarine in baking dish.
  2. Mix sugar, flour, salt, and baking powder.
  3. Add milk and mix well.
  4. Pour batter into melted butter-- do not stir.
  5. Pour pie filling into batter (I drop it by spoonful and put several spoons in the middle and then divide the rest into the corners and sides-- do not stir).
  6. Bake@ 350° for 50 minutes to 1 hour or until golden brown.

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