Cinnamon Coffee Cake Recipe #41829
This is an old family recipe that is a real favorite! Hope you enjoy it as much as we do. Especially love this in Autumn with the Cinnamon Aroma in the Home. This is a very moist and easy coffee cake.
by BB502
50 min | 15 min prep
SERVES 12
- 2/3 cup oleo margarine
- 1/2 cup packed brown sugar
- 1 cup granulated sugar
- 2 eggs, beaten
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup buttermilk
Topping
- 1/2 cup packed brown sugar
- 1/2 cup chopped nuts
- 1/2 teaspoon cinnamon
- Cream together oleo, 1/2 Cup brown sugar and 1 cup granulated sugar.
- Add the beaten eggs and mix well.
- Sift together all dry ingredients.
- Add to creamed mixture alternately with the buttermilk.
- Pour into greased and floured 9 x 13-inch pan.
- Sprinkle topping over the batter.
- Cover with foil and refrigerate overnight.
- Remove foil and bake at 350° for 35 minutes or until cake tests done.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 41829 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars