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Nutrition Facts
Serving Size 1 (51g) Recipe makes 12 servings The following items or measurements are not included below: 8 inches sourdough bread
Calories 122
Calories from Fat 97		(79%)
Amount Per Serving		%DV
	Total Fat 10.8g	16%
	Saturated Fat 6.7g	33%
	Monounsaturated Fat 3.1g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.0g
Cholesterol 36mg		12%
Sodium 330mg		13%
Potassium 86mg		2%
Total Carbohydrate 1.8g		0%
	Dietary Fiber 0.1g	0%
	Sugars 0.4g
Protein 5.0g		10%
Vitamin A 405mcg		8%
Vitamin B6 0.0mg		2%
Vitamin B12 0.4mcg		6%
Vitamin C 1mg		3%
Vitamin E 0mcg		1%
Calcium 39mg		3%
Iron 0mg		3%
detailed view... how is this calculated?

Super Bowl Beef Dip Recipe #41386

by Gingerbear

1½ hours | 20 min prep

SERVES 12

8 ounces cream cheese, softened
1 cup sour cream
4 ounces chipped beef
1/4 cup green onion, chopped
1 dash Worcestershire sauce
2 tablespoons green bell peppers, chopped
8 inches round loaf sourdough bread

Preheat oven to 350 degrees.
Mix all of the ingredients together except the bread.
Slice off top of bread and hollow out making sure there are no weak spaces in the bread shell.
Save the soft bread out of the shell for dipping.
Fill bread bowl with beef mixture and put the top back on.
Wrap in foil and bake for 1-1/2 hours.

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Super Bowl Beef Dip Recipe #41386

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star