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Nutrition Facts

Serving Size 1 (455g)

Recipe makes 4 servings

Calories 424
Calories from Fat 155 (36%)
Amount Per Serving %DV
Total Fat 17.3g 26%
Saturated Fat 4.2g 21%
Monounsaturated Fat 6.1g
Polyunsaturated Fat 5.0g
Trans Fat 0.1g
Cholesterol 51mg 17%
Sodium 1914mg 79%
Potassium 1553mg 44%
Total Carbohydrate 41.8g 13%
Dietary Fiber 1.5g 5%
Sugars 32.8g
Protein 24.7g 49%
Vitamin A 2078mcg 41%
Vitamin B6 1.0mg 51%
Vitamin B12 0.4mcg 6%
Vitamin C 11mg 19%
Vitamin E 4mcg 16%
Calcium 176mg 17%
Iron 3mg 20%

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Busy Day Italian Crock Pot Recipe #41372

I have always done this in the oven as a quick fix dinner. With the crock pot version, you can walk in the door, cook some pasta and toss a salad.
by Lorac

6¼ hours | 5 min prep

SERVES 4 -6

  1. Place chicken pieces in crock pot, top with sauce and sprinkle with cheese.
  2. Cover and cook on high 4-6 hours or on low 8-10 hours.
  3. Remove chicken to a serving dish, for a thicker sauce stir in tomato paste and spoon over pasta.

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