Dill Cream Dressing Recipe #40947
by Dancer^
10 min | 10 min prep
1 1/2 cups
- 1 cup mayonnaise
- 1/2 cup sour cream or plain yogurt
- 2 teaspoons Dijon mustard
- 1 tablespoon dill, finely chopped,fresh
- salt & pepper
- Beat together all ingredients and season well with salt and pepper.
- More mustard and some lemon juice can be added to suit individual taste.
- Milk or cream can be added for a thinner dressing.
- Chill an hour or more before serving.
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5 stars