Puffy French Toast Recipe #38290
My DH did not like french toast until I found this recipe in an old book. Now he loves it. it works best with day old bread.
by angelfan
15 min | 10 min prep
SERVES 8
- 1 cup flour
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 beaten egg
- 8 slices white bread
- Stir dry ingredients in a medium sized mixing bowl.
- In another bowl, blend milk and egg.
- Add milk and egg mixture gradually to dry mixture. Beat until smooth.
- Dip bread slices in batter. Turn to coat both sides evenly.
- Fry in greased skillet until golden brown on both sides.
- Serve with syrup if desired.
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5 stars