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Nutrition Facts

Serving Size 1 (623g)

Recipe makes 4 servings

Calories 1210
Calories from Fat 786 (65%)
Amount Per Serving %DV
Total Fat 87.4g 134%
Saturated Fat 29.8g 149%
Monounsaturated Fat 38.9g
Polyunsaturated Fat 10.1g
Trans Fat 0.0g
Cholesterol 312mg 104%
Sodium 1410mg 58%
Potassium 1654mg 47%
Total Carbohydrate 20.8g 6%
Dietary Fiber 2.1g 8%
Sugars 6.7g
Protein 79.8g 159%
Vitamin A 66mcg 1%
Vitamin B6 2.0mg 100%
Vitamin B12 3.4mcg 56%
Vitamin C 14mg 24%
Vitamin E 1mcg 5%
Calcium 155mg 15%
Iron 5mg 29%

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how is this calculated?

Easiest Tastiest Barbecue Country Style Ribs (Slow Cooker) Recipe #38137

I threw this together one morning before going out for the day. Super easy because only 3 ingredients are needed! Not only did the house smell heavenly when we came home, but dinner was ready and it was awesome!
by Karen=^..^=

6¼ hours | 10 min prep

SERVES 4 -6

  1. Place all ingredients in crock pot.
  2. Cook on low for 6 to 8 hours (Mine took about 6 hours).
  3. Meat starts to fall off the bones-- be careful of the small ones in the juices!

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