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Nutrition Facts

Serving Size 1 (74g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1 teaspoon taco seasoning

Calories 213
Calories from Fat 194 (91%)
Amount Per Serving %DV
Total Fat 21.6g 33%
Saturated Fat 6.1g 30%
Monounsaturated Fat 1.7g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 399mg 16%
Potassium 103mg 2%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0.4g 1%
Sugars 1.7g
Protein 1.6g 3%
Vitamin A 244mcg 4%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 1%
Vitamin E 0mcg 0%
Calcium 46mg 4%
Iron 0mg 0%

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how is this calculated?

Mexi-Ranch Salad Dressing Recipe #381007

This is the dressing I always go to when making a taco salad. I have used it on both beef and chicken taco salads. It is simple to make and tastes really good.
by Jill L. "Margaritta Lover"

10 min | 10 min prep

SERVES 4

  1. Mix the first 4 ingredients together.
  2. Add salt and pepper to taste.
  3. Serve immediately, or refrigerate for an hour or longer so that the flavor goes through it.
  4. Enjoy!

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