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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (369g) Recipe makes 2 servings |
||
| Calories 253 | ||
| Calories from Fat 61 | (24%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.8g | 10% | |
| Saturated Fat 4.0g | 19% | |
| Monounsaturated Fat 2.2g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 4mg | 1% | |
| Sodium 155mg | 6% | |
| Potassium 1323mg | 37% | |
| Total Carbohydrate 50.8g | 16% | |
| Dietary Fiber 16.0g | 64% | |
| Sugars 8.0g | ||
| Protein 18.9g | 37% | |
| Vitamin A 537mcg | 10% | |
| Vitamin B6 0.4mg | 19% | |
| Vitamin B12 1.1mcg | 17% | |
| Vitamin C 7mg | 13% | |
| Vitamin E 0mcg | 1% | |
| Calcium 410mg | 41% | |
| Iron 6mg | 35% | |
5 min | 5 min prep
SERVES 2 , 2 shakes
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