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Nutrition Facts

Serving Size 1 (249g)

Recipe makes 4 servings

Calories 374
Calories from Fat 178 (47%)
Amount Per Serving %DV
Total Fat 19.8g 30%
Saturated Fat 7.5g 37%
Monounsaturated Fat 8.4g
Polyunsaturated Fat 1.0g
Trans Fat 1.1g
Cholesterol 182mg 60%
Sodium 1006mg 41%
Potassium 696mg 19%
Total Carbohydrate 24.4g 8%
Dietary Fiber 0.7g 2%
Sugars 19.6g
Protein 25.8g 51%
Vitamin A 884mcg 17%
Vitamin B6 0.6mg 28%
Vitamin B12 2.8mcg 46%
Vitamin C 13mg 21%
Vitamin E 1mcg 6%
Calcium 50mg 5%
Iron 3mg 18%

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how is this calculated?

My Moms Meatloaf. Recipe #380871

This is a really, really simple meatloaf which uses ingredients I always have on hand. Mom told me the directions over the phone, so amounts are approximate. The relish is really to taste. I have made this way too sweet before, so I recommend starting out with maybe only one tablespoon of the sweet relish.
by Christina Sue

35 min | 5 min prep

SERVES 4 -6

  1. Mix the ground beef, 2 eggs, sweet relish, crushed crackers, garlic if using, and about 1/4 cup of the ketchup together. The consistency should not be dry. If it is, you can add more ketchup.
  2. Put into pan and top with remaining ketchup.
  3. Bake uncovered at 350 degrees for about 30 minutes or until done (160 degrees).

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