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Nutrition Facts
Serving Size 1 (402g) Recipe makes 4 servings
Calories 474
Calories from Fat 284		(59%)
Amount Per Serving		%DV
	Total Fat 31.6g	48%
	Saturated Fat 10.9g	54%
	Monounsaturated Fat 13.6g
	Polyunsaturated Fat 4.0g
	Trans Fat 0.0g
Cholesterol 64mg		21%
Sodium 1940mg		80%
Potassium 1053mg		30%
Total Carbohydrate 24.8g		8%
	Dietary Fiber 4.1g	16%
	Sugars 13.8g
Protein 24.9g		49%
Vitamin A 868mcg		17%
Vitamin B6 0.6mg		30%
Vitamin B12 1.5mcg		24%
Vitamin C 68mg		114%
Vitamin E 2mcg		7%
Calcium 111mg		11%
Iron 5mg		28%
detailed view... how is this calculated?

Chunky Spaghetti Sauce Recipe #380868

Pasta sauce

by Melanie Leach

25 min | 15 min prep

SERVES 4

1 lb Italian sausage, sliced into wheels
2 medium bell peppers, chopped
1/2 medium onion, chopped
1 garlic clove, minced
2 (14 ounce) cans Italian stewed tomatoes
1/4 cup tomato paste
1/2 teaspoon dried oregano
1/2 teaspoon dried basil

Brown sausage in large saucepan - drain.
add peppers, onion, garlic. Cook until tender, about 5 minute Add tomatoes, tomato paste, oregano and basil.
Simmer uncovered 10-15 minute Serve over Pasta.

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Chunky Spaghetti Sauce Recipe #380868

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