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Nutrition Facts

Serving Size 1 (109g)

Recipe makes 8 servings

Calories 249
Calories from Fat 156 (62%)
Amount Per Serving %DV
Total Fat 17.4g 26%
Saturated Fat 10.6g 52%
Monounsaturated Fat 5.0g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 58mg 19%
Sodium 158mg 6%
Potassium 147mg 4%
Total Carbohydrate 5.7g 1%
Dietary Fiber 1.2g 4%
Sugars 1.5g
Protein 17.0g 33%
Vitamin A 824mcg 16%
Vitamin B6 0.1mg 4%
Vitamin B12 1.4mcg 23%
Vitamin C 16mg 27%
Vitamin E 0mcg 1%
Calcium 545mg 54%
Iron 0mg 3%

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Cheese Delight Recipe #380831

Put on top of bread, or use to stuff mushrooms, tomatoes, or omelets.
by Brookelynne26

10 min |

SERVES 8

  1. Combine all ingredients, except red onion and parsley, in a large bowl and mix well. Cover and refrigerate for an hour, or up to 2 days.
  2. When ready to use, preheat broiler, and spread on bread slices, or stuff into mushrooms. Combine red onions and parsley and sprinkle over top. Broil until golden brown and bubbly.

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