Chavrie Guacamole Recipe #380801
A new twist on a classic Guacamole Dip
by Corrinne J
20 min | 15 min prep
SERVES 6 -8
- 3 ripe avocados
- 1/2 teaspoon lemon juice
- 2 tablespoons lime juice
- 1 teaspoon cumin
- 1 teaspoon Tabasco sauce
- 1 (5 1/3 ounce) package chavrie fresh goat cheese
- 1 tomato, diced
- season with salt and pepper
- Split the avocado in half remove the core and scoop pulp into food processor bowl.
- Puree until smooth.
- Add lemon juice, lime juice , cumin, Tabasco and Chavrie® mix well.
- Season with salt and pepper.
- Remove from the food processor and fold in the diced tomato.
- Serve immediately with tortilla chips.
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5 stars