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Nutrition Facts

Serving Size 1 (243g)

Recipe makes 4 servings

Calories 164
Calories from Fat 1 (1%)
Amount Per Serving %DV
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 73mg 3%
Potassium 576mg 16%
Total Carbohydrate 39.8g 13%
Dietary Fiber 5.5g 21%
Sugars 14.6g
Protein 2.8g 5%
Vitamin A 18491mcg 369%
Vitamin B6 0.4mg 20%
Vitamin B12 0.0mcg 0%
Vitamin C 35mg 59%
Vitamin E 0mcg 1%
Calcium 56mg 5%
Iron 1mg 6%

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Hawaiian Sweet Potatoes Recipe #380794

From A Taste of Tradition
by Recipe Junkie

1¼ hours | 10 min prep

SERVES 4 -6

  1. Peel and cut sweet potatoes into bite-size pieces.
  2. Slice red onion into small chunks.
  3. Drain 3/4 of juice from pineapple.
  4. Mix ingredients and put into a 9x13" pan.
  5. Bake at 350 for 1 hour.

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