Halibut With Strawberry Salsa Recipe #380762
This recipe was developed for the Old Fish Factory Restaurant in Lunenburg Nova Scotia in Canada; the salsa is also good over grilled chicken or with corn chips, as a snack. I found this recipe in a local mag, Saltscapes -
7 min |
SERVES 4
SALSA
- 1 pint fresh strawberries, cur into chunks
- 2 green onions, green part only, chopped
- 2 tablespoons chopped fresh cilantro
- 3 tablespoons olive oil
- 1/2 teaspoon coarse sea salt
- 1/2 teaspoon ground pepper
- 1 lemon, juice of
- 1/2 lime, juice of
- 1/2 medium orange, juice of
HALIBUT
- 2 tablespoons olive oil
- 4 fresh halibut fillets (approximately 7-8 oz each)
- SALSA: Mix all ingredients together and refrigerate for 30 minutes. make approximately 2 cups.
- HALIBUT: In a frying pan, heat oil on high; sear halibut for 2 minutes on each side. Place halibut in a 350F oven for 5 minutes.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 380762 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars