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Nutrition Facts
Serving Size 1 (118g) Recipe makes 6 servings The following items or measurements are not included below: red wine vinegar
Calories 559
Calories from Fat 330		(59%)
Amount Per Serving		%DV
	Total Fat 36.7g	56%
	Saturated Fat 5.1g	25%
	Monounsaturated Fat 26.4g
	Polyunsaturated Fat 4.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 5mg		0%
Potassium 656mg		18%
Total Carbohydrate 41.4g		13%
	Dietary Fiber 20.5g	82%
	Sugars 1.9g
Protein 17.3g		34%
Vitamin A 26mcg		0%
Vitamin B6 0.4mg		19%
Vitamin B12 0.0mcg		0%
Vitamin C 3mg		6%
Vitamin E 4mcg		15%
Calcium 40mg		4%
Iron 5mg		29%
detailed view... how is this calculated?

Lentil Salad Recipe #380502

Very easy. Great for party

by Chef Ayako

20 min | 10 min prep

SERVES 6

400 g green lentils
1/2 cup red onion, choped
1 cup olive oil
1/2 cup red wine vinegar
1/2 teaspoon salt and pepper

Cook lentils in the boiling water
Drain cooked lentils.
Combine all ingredients.
Mix well.

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Lentil Salad Recipe #380502

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star