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Nutrition Facts

Serving Size 1 squares 31g

Recipe makes 20 squares)

The following items or measurements
are not included below:

10 ounces pizza dough

Calories 51
Calories from Fat 30 (59%)
Amount Per Serving %DV
Total Fat 3.4g 5%
Saturated Fat 2.1g 10%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 21mg 7%
Sodium 103mg 4%
Potassium 71mg 2%
Total Carbohydrate 1.8g 0%
Dietary Fiber 0.2g 0%
Sugars 0.5g
Protein 3.6g 7%
Vitamin A 244mcg 4%
Vitamin B6 0.1mg 2%
Vitamin B12 0.2mcg 3%
Vitamin C 10mg 17%
Vitamin E 0mcg 0%
Calcium 49mg 4%
Iron 0mg 1%

how is this calculated?

Shrimp Appetizer Squares Recipe #380492

This pizza-style appetizer square is colorful and easy to make. From Land O' Lakes recipe site.
by jkoch960

35 min | 15 min prep

20 squares

  1. Heat oven to 425. Press dough into 13 x 9-inch rectangle on greased baking sheet. Bake for 5 to 10 minutes or until light golden brown.
  2. Melt butter in 10-inch skillet until sizzling; add all remaining ingredients except cheese. Cook over medium heat, stirring occasionally, until vegetables are crisply tender ( 30 to 4 minutes). Drain.
  3. Top baked crust with half of the cheese. Spoon shrimp and vegetable mixture evenly over cheese; top with remaining cheese. Continue baking for 8 to 10 minutes or until cheese is melted.

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