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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 squares 31g Recipe makes 20 squares) The following items or measurements 10 ounces pizza dough |
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| Calories 51 | ||
| Calories from Fat 30 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.4g | 5% | |
| Saturated Fat 2.1g | 10% | |
| Monounsaturated Fat 0.9g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 103mg | 4% | |
| Potassium 71mg | 2% | |
| Total Carbohydrate 1.8g | 0% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 0.5g | ||
| Protein 3.6g | 7% | |
| Vitamin A 244mcg | 4% | |
| Vitamin B6 0.1mg | 2% | |
| Vitamin B12 0.2mcg | 3% | |
| Vitamin C 10mg | 17% | |
| Vitamin E 0mcg | 0% | |
| Calcium 49mg | 4% | |
| Iron 0mg | 1% | |
35 min | 15 min prep
20 squares
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