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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (128g) Recipe makes 4 servings The following items or measurements 16 ounces mixed salad greens 2 cups chicken |
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| Calories 137 | ||
| Calories from Fat 63 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.0g | 10% | |
| Saturated Fat 0.5g | 2% | |
| Monounsaturated Fat 4.4g | ||
| Polyunsaturated Fat 1.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 241mg | 6% | |
| Total Carbohydrate 18.2g | 6% | |
| Dietary Fiber 3.4g | 13% | |
| Sugars 13.5g | ||
| Protein 3.4g | 6% | |
| Vitamin A 43mcg | 0% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 21mg | 35% | |
| Vitamin E 3mcg | 12% | |
| Calcium 47mg | 4% | |
| Iron 0mg | 4% | |
10 min | 5 min prep
SERVES 4 , 1 salad
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