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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (241g) Recipe makes 8 servings The following items or measurements low-fat mayonnaise spices |
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| Calories 206 | ||
| Calories from Fat 66 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.4g | 11% | |
| Saturated Fat 3.2g | 16% | |
| Monounsaturated Fat 2.2g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 53mg | 17% | |
| Sodium 487mg | 20% | |
| Potassium 485mg | 13% | |
| Total Carbohydrate 12.1g | 4% | |
| Dietary Fiber 3.6g | 14% | |
| Sugars 1.7g | ||
| Protein 23.8g | 47% | |
| Vitamin A 1357mcg | 27% | |
| Vitamin B6 0.6mg | 27% | |
| Vitamin B12 0.5mcg | 7% | |
| Vitamin C 64mg | 107% | |
| Vitamin E 1mcg | 5% | |
| Calcium 150mg | 15% | |
| Iron 2mg | 11% | |
45 min | 15 min prep
SERVES 8 , 1 caserole
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