Amber's Dressing Recipe #380402
An old secret recipe that can be used for anything! dressings for salads and slaws, or sauces for burgers! Marinate some chicken or pork in it for a nice tangy treat!
If using as a marinade for chicken, I find it helps to use more EVOO than normal, it helps keep the chicken moist.
This dressing will hold in the fridge for 1-2 weeks, but is best when used within 24hrs.
by A.D.Judy
5 min | 5 min prep
SERVES 2 -4
- 1 tablespoon mayonnaise
- 1 tablespoon spicy brown mustard
- 1 tablespoon extra virgin olive oil
- 1 tablespoon white vinegar
- 1 tablespoon soy sauce
- 1/4 teaspoon parsley
- 1/4 teaspoon basil
- 1/4 teaspoon ginger
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dill weed
- Whisk everything together until well incorporated.
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5 stars