Easy Cheesy Chili Mac Recipe #380396
This is so easy and it's made with everything you usually have in your pantry and fridge! The kids will love it!
by Danielle1987
15 min | 15 min prep
SERVES 4 -6
- 2 (7 1/4 ounce) boxes Kraft macaroni and cheese
- 2 (15 ounce) cans hormel chili
- milk
- butter or margarine
- 4-6 hot dogs, Cut up
- Prepare Mac and Cheese as directed on box but do not add cheese packets yet (just the butter and milk).
- While Mac and Cheese is cooking, put the 2 cans of chili into a microwave safe bowl and heat up in microwave for 3 minutes.
- Add the mac and cheese (minus the cheese) into the bowl with the chili and mix.
- Cut up the 4-6 hotdogs (smaller or bigger, depending on what your preference is) and heat them up in the microwave for about a minute or so.
- Add the hotdogs to the macaroni and cheese (minus the cheese) and chili mixture.
- Last but definitely NOT least, add the cheese packs to the chili mac mixture in the bowl. This way the cheese covers ALL the ingredients so everything is cheesy =) .
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5 stars