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Nutrition Facts

Serving Size 1 (190g)

Recipe makes 3 servings

The following items or measurements
are not included below:

1 tablespoon balsamic vinegar

Calories 425
Calories from Fat 287 (67%)
Amount Per Serving %DV
Total Fat 31.9g 49%
Saturated Fat 10.1g 50%
Monounsaturated Fat 16.6g
Polyunsaturated Fat 1.7g
Trans Fat 1.4g
Cholesterol 102mg 34%
Sodium 1218mg 50%
Potassium 519mg 14%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0.6g 2%
Sugars 1.0g
Protein 29.3g 58%
Vitamin A 197mcg 3%
Vitamin B6 0.6mg 32%
Vitamin B12 3.3mcg 54%
Vitamin C 2mg 4%
Vitamin E 1mcg 5%
Calcium 40mg 4%
Iron 3mg 21%

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how is this calculated?

Burgers With a Kick Recipe #380249

These burgers are amazing and a favorite of my friends and family.
by Chef #1314498

20 min | 10 min prep

SERVES 3 -4

  1. Mix all ingredients except ground beef in a separate bowl.
  2. After ingredients are mixed, slowly work into ground beef.
  3. Grill over medium high heat to desired doneness (6-8 minutes), flipping only once.
  4. Serve with cheese (pepperjack or cheddar) on grilled bun.

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