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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (43g) Recipe makes 8 servings The following items or measurements Egg Beaters egg substitute shredded cheddar cheese |
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| Calories 126 | ||
| Calories from Fat 68 | (54%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.6g | 11% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 3.3g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 141mg | 5% | |
| Potassium 54mg | 1% | |
| Total Carbohydrate 10.6g | 3% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 0.2g | ||
| Protein 3.8g | 7% | |
| Vitamin A 71mcg | 1% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.2mcg | 2% | |
| Vitamin C 1mg | 1% | |
| Vitamin E 0mcg | 2% | |
| Calcium 7mg | 0% | |
| Iron 0mg | 5% | |
45 min | 5 min prep
SERVES 8 , 1 pie
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