Strawberry Popcorn Bars Recipe #380193
Got this from popcorn.org. Yum! **Easy to adapt with wheat flour, flax seed meal, applesauce, etc.**
40 min | 15 min prep
SERVES 24 , 24 Bars
- 4 cups popped popcorn
- 2 cups flour
- 1/2 cup confectioners' sugar
- 1 cup butter, cut into pieces
- 1 egg white
- 1 (10 ounce) jar strawberry preserves
- 1 cup chocolate chips
- Preheat oven to 350 degrees. Grease a 9" x 13" pan; set aside.
- Process flour and confectioners’ sugar in food processor several seconds. Add butter and process until dough comes together.
- Press mixture evenly into prepared pan. Lightly brush egg white on top of the mixture. Bake 25 minutes, or until golden.
- Immediately spread preserves evenly over warm crust. Press popcorn into preserves; let cool.
- Melt chocolate chips in a double boiler and drizzle chocolate over cooled popcorn. Cool and cut into bars.
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5 stars